Description
- This is a concoction for those who like things a little sour, but always with a cherry on top. Take a bourbon, add some lemon, bitters and egg white and you my friend have a delightful drink packed with flavour!
- INGREDIENTS
- 60mL Lyre's American Malt
- 30mL lemon Juice
- 15mL white sugar syrup (1:1)
- 15mL egg white / aquafaba OR 4 drops foaming agent
- 2 dashes aromatic bitters
- METHOD: Dry shake all the ingredients briefly. Add ice, shake hard and strain into glass over fresh ice.
GLASS: Old fashioned - GARNISH: Orange wedge, maraschino cherry
- Looking for more classic recipes? Right this way for more non-alcoholic whiskey cocktails