Lyre's

Lyre's Sazerac

Alkoholfreier Bourbon, alkoholfreier Absinth, Zuckersirup, Bitter

0002

Cocktails

Amerikanisch

28.95 Kalorien

Kurz über frischen Eiswürfeln umrühren

0002

60 ml Lyre's American Malt

15 ml Lyre's Absinthe

Ein Teelöffel weißer Zuckersirup (1:1)

Drei Spritzer aromatische Bitterstoffe

<div class="short-description"> <p>Born in New Orleans from the union of American Malt and Absinthe, the Sazerac is stiff like a voodoo skeleton and as dense as a sultry Southern night. Pray you find one on your doorstep after midnight, rather than a scattering of chicken bones.</p> </div> <div class="recipe-info"> <h4 class="title">Ingredients</h4> <ul> <li><span class="metric">60mL</span> <a href="/range/american-malt/"> Lyre's American Malt</a></li> <li><span class="metric">10mL</span> <a href="/range/absinthe/"> Lyre's Absinthe</a></li> <li>1 tsp white sugar syrup (1:1)</li> <li>3 dashes peychaud's bitters</li> </ul> </div> <div class="recipe-info"> <h4 class="title">Method</h4> <p>Stir briefly over fresh cubed ice.</p> </div> <div class="recipe-info"> <h4 class="title">Glass</h4> <p>Old Fashioned</p> </div> <div class="recipe-info"> <h4 class="title">Garnish</h4> <p>Lemon peel</p> </div>

1

Bewertung 4,5 / 5 basierend auf 11 Kundenbewertungen